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Fast food restaurants for sale (Dublin, Ireland) Asking Price: €

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Fast food restaurants for sale

Revenue €Avaible on request, Cash Flow €Avaible on request, Established 1995

Fast food restaurants are unique operational systems designed to provide customers with efficient and responsive services. Such systems consist of three interdependent subsystems: input, processing and output. The success of the operational system of a fast food restaurant is directly related to the degree of co-operation and co-ordination among these three subsystems. Any attempt to improve the efficiency, quality and responsiveness of the operational system must focus on these subsystems and their interactions.

The fast food service industry is becoming increasingly multifaceted and extremely competitive. In such an environment, restaurant owners and managers are finding themselves hard to face a two faced problem. On one hand, sales are slowing down and operating costs are increasing. On the other hand, customers are becoming more demanding and increasingly selective of the types of services they receive. These two factors combined with others are presenting restaurant managers with a special challenge, how to maintain profitability in a shrinking market while providing the sophisticated customers with high quality and efficient services. In achieving this seemingly impossible objective, fast food restaurants can pursue two strategic avenues. First, they can focus on means to improve operational efficiency of the system. Second, they can take actions to enhance the operational quality of the operational system.

Business Information

Number of Staff




Any Expansion potential

Reasons for selling

financial problem

Any Inventory / Stock value

Is this a home-based business



own property


Business Location details

Competition / Market

Trading hours

Any Support & training

Any Furniture / Fixtures

Any Living Accommodation

Can this business be relocated?


Is this business part of a franchise?